Sprout Growing Cabin
A container plant factory designed specifically for sprout and microgreen cultivation, with a fast 7-day crop turnover, a low technical barrier and no pesticide residues. Suitable for high value-added sprout varieties such as pea shoots, radish sprouts and wheatgrass. The enclosed sterile environment ensures food safety, making it an ideal choice for urban fresh vegetable supply and foodservice operations.
Dimensions6.058m x 2.438m x 2.591m (20FT)
Growing Tiers5-8 tier vertical planting rack
Daily YieldHarvest every 7 days, with an average daily output of about 15-20 kg
Daily PowerAverage daily power consumption is about 6-10 kWh
Applications
Sprout and microgreen productionUrban agricultureCatering facilitiesCommunity Farm
